Comments on: Three Books for Every Kitchen: Part 3 http://cooking.blogoverflow.com/2012/08/three-books-for-every-kitchen-part-3/ The Seasoned Advice Bolg Tue, 09 Feb 2016 22:02:38 +0000 hourly 1 https://wordpress.org/?v=4.5.6 By: Stefano http://cooking.blogoverflow.com/2012/08/three-books-for-every-kitchen-part-3/#comment-199 Thu, 09 Aug 2012 13:59:22 +0000 http://cooking.blogoverflow.com/?p=782#comment-199 I’ve made a mess of that rule, I meant this: if A goes with B and B goes with C then something that goes with C will also work with A.

]]> By: Stefano http://cooking.blogoverflow.com/2012/08/three-books-for-every-kitchen-part-3/#comment-198 Thu, 09 Aug 2012 13:54:21 +0000 http://cooking.blogoverflow.com/?p=782#comment-198 I love this book, when you combine it with the rule of thumb that if A goes with B and C goes with D then A and D will work together you can really come up with some fantastic combinations.

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